I'm not completely sure how I ended up with this idea but I think it went something like this. First, I was hunting around for some cool Spring Roll recipes. Then I wondered if there were such a thing as dessert spring rolls (there are). I then wondered how to sweeten the fruit up and searched for a tofu whipped cream (which I found and modified). I then took all of that and mixed it together and came up with this yummy fruit spring roll in whip cream recipe. I will say.....this is the PERFECT summer treat and they don't take long to whip up!!
Rather than re-create the recipe here, with all my complicated drawings....just check it out on my Recipes page.
I was quite pleased with how these came out....of course, this needs to be kept in context. Many of the things I "try" do NOT pan out very well, don't taste well or just plain don't work. But, I am proud of this little recipe but once you've done it....you'll see it's not that hard!!
About the Author
Hello, my name is Todd Coston. This site is a dedicated to my journey on a plant based diet. I'm passionate about the benefits of this diet and share my thoughts, resources and recipes through this site. I would love to hear from you, so drop me a line at firstname.lastname@example.org.
Other Plant Based Blogs/Sites:
Happy Healthy Long Life
Healthy Girl's Kitchen
Rocky Road Run