I love chili and so I'm always playing around with my recipes to get just the right blend of flavors. I was reading through some of the recipes on allrecipes.com and came across a recipe to try. I modified it slightly and it is now my favorite chili recipe! It calls for low sodium taco seasoning and a package of ranch dressing mix. I would have never put those two together but it is wonderful! It's so good, even my 6-year-old picky eater likes it. If you like chili, you'll like the Amazing Chili recipe!
With the holidays at hand, I was looking for a good dish to be the "main" dish for our holiday meals. I tried the vegebird in the McDougall book and it was horrible. In the past, we've always done turkey, ham or homemade chicken and noodles. So what could we use to replace those dishes that would satisfy an unlikely vegetarian? My dear mother decided to try the Raise-the-roof Sweet Potato Lasagna from the Engine 2 Diet book by Rip Esselstyn. All I can say is WOW (see pic)! This is now our goto meal for the holidays and it is wonderful. The recipe makes 10-12 servings so you may want to cut it in half or freeze half of it for another evening.
About the Author
Hello, my name is Todd Coston. This site is a dedicated to my journey on a plant based diet. I'm passionate about the benefits of this diet and share my thoughts, resources and recipes through this site. I would love to hear from you, so drop me a line at firstname.lastname@example.org.
Other Plant Based Blogs/Sites:
Happy Healthy Long Life
Healthy Girl's Kitchen
Rocky Road Run